Salted Caramel Brownie Cheesecake

A creamy cheesecake layered with rich brownie and salted caramel, perfect for those who crave a sweet treat with a touch of indulgence!

Serving Size: 2.5KG

Keep Chilled
Store cheesecake in the refrigerator at 4°C (39°F) or below until ready to serve.

Ready to Serve
Remove from fridge 10–15 minutes before serving to soften the cheesecake and enhance the caramel flavors.

Slice & Enjoy
Cut into slices and savor the rich brownie, creamy cheesecake, and salted caramel bliss!

Cream Cheese (Pasteurized Cow's Milk, Pasteurized Skimmed Cow's milk, Salt, Lactic acid Culture), Caster Sugar, Sugar, Whipping cream (Cream & Stabilizer), Liquid Egg, Butter Unsalted, Dark Cocoa Powder(cocoa powder, acidity regulator:E501i, potassium carbonate), Water, Flour No.1, Light Brown Sugar, Vanilla Extract, Salt, Pistachio Sliced

Milk, Wheat(gluten), Nuts (pistachio)& Egg
Prepared in a facility that handles allergens.