Potato Gnocchi
Handmade with a creamy mix of mashed potatoes, flour, and eggs.
Serving grammage: 300g
Energy 114 kcal 6%
Protein 3 g
Carbohydrates 23 g 8%
of which Sugar 1.5 g
Added Sugar 0 g
Fat 1 g 2%
of which Saturates 0.5 g 3%
Trans fatty acid 0 g
Fibre 1 g 5%
Sodium 289 mg 12%
Cholesterol 0 mg 0%
Experience culinary bliss with our Potato Gnocchi, a delectable delight meticulously crafted for discerning palates. Made with premium potatoes and expertly blended ingredients, our gnocchi offers unparalleled taste and texture. Elevate your dining experience with these pillow-soft dumplings, perfect for pairing with your favorite sauces or toppings.
On the Hob
1. Place pasta into a pan of boiling water with a splash of olive oil, allow 100 grams of pasta per 500 ml of water.
2. Bring back to boil and simmer for 3-4 minutes according to taste.
3. Drain thoroughly and serve immediately with sauce of your choice.
Please remember all cooking instructions are guidelines only.
Do not reheat once cooked.
Potato flakes, milk, flour, water, salt.
Contains wheat, milk, may contain traces of nuts.