Brioche Burger Bun

Elevate your burger game with our Brioche Burger Bun, a luxurious twist on a classic favorite. Crafted with precision and passion, our brioche buns boast a rich, buttery flavor and a soft, pillowy texture that enhances every bite. Whether paired with a juicy beef patty, a succulent chicken breast, or a flavorful veggie burger, these buns add a touch of indulgence to any burger creation.

Keep Frozen Until Use
Store at -18°C. Do not refreeze after thawing.

Thaw

• Remove from freezer.
• Let thaw at room temperature for 30 to 60 minutes until soft.

Optional: Warm for Best Texture

• Lightly warm in a microwave for 10–15 seconds, or
• Toast briefly on a pan or toaster for extra flavor and softness.

Serve and Enjoy
Ready to use for burgers or sandwiches once thawed. Enjoy the soft, buttery brioche!

Flour, milk, egg, butter, sugar, yeast, salt, bread improver (E412, malt flour, E322, wheat gluten, E341, E300).

Wheat, Milk & Eggs.Prepared in a facility that handles allergens including nuts.