Potato Bun 8 Pack

Savor the simplicity and versatility of our Potato Bun, a culinary essential crafted to perfection. Made with premium ingredients, our potato buns offer a soft and fluffy texture with a hint of savory goodness. Whether paired with a juicy burger, used as a sandwich base, or enjoyed as a dinner roll, these buns elevate any meal experience.

Keep Frozen
Store buns at -18°C (0°F) or below until ready to use.

Thaw
Let buns sit at room temperature for 30–60 minutes.

(Or thaw overnight in the fridge.)

Preheat Oven
Set oven to 350°F (175°C).

Heat
Warm buns in the oven for 5–7 minutes until soft and heated through.

(Cover with foil to prevent drying.)

Cool Slightly
Let rest for 2 minutes before serving.

Enjoy!
Soft, fluffy, and perfect for burgers or sandwiches.

Flour No 1, milk, egg, butter, sugar, potato flakes, yeast, salt and bread improver (E412, malt flour, E322, wheat gluten, E341, E300).

Wheat gluten, Milk, Egg & May contain traces of nuts