Pesto Chicken Foccasia Premium 250G
āļø Most of our products can be Frozen Safely for up to 12 months so order as much as you like without the worry š
Tender Pesto Chicken in Rustic Focaccia
Juicy grilled chicken breast layered with aromatic basil pesto and fresh greens, tucked into soft, olive oil-infused focaccia. A 250G handheld meal full of bold Mediterranean flavour.
Note:
The product image is for presentation purposes only ā actual appearance may vary slightly.
Calories 256
Total Fat 18.9g 24%
Saturated Fat 2.2g 11%
Trans Fat 0g 0%
Cholesterol 15.7mg 5%
Sodium 458.7mg 20%
Total Carbohydrates 14g 5%
Dietary Fiber 0.8g 3%
Total Sugar 0.6g 0%
Protein 8.6g
Vitamin D 0mcg 0%
Calcium 39.3mg 3%
Iron 0.2mg 1%
Potassium 92.8mg 2%
This sandwich brings together herby pesto and tender chicken in every bite, balanced with the light crunch of fresh ingredients and the warmth of rustic bread. Great for lunch, on-the-go, or a quick, satisfying meal.
Best enjoyed warm. Heat in a sandwich press, toaster oven, or microwave until heated through and bread is lightly crisp.
Storage:
Keep chilled at 2ā5°C. Consume within the use-by date. Do not refreeze.
Focaccia (Flour No.1, Water, Corn oil, salt, Yeast, Improver, Basil leaves, Rosemary), Roast Chicken Breast (Chicken breast, olive oil, salt), Tomato, Mozzarella cheese (pasteurized cowās milk and skim milk, cultures [Streptococcus thermophiles and Lactobacillus bulgaricus], salt, cellulose, enzymes [microbial-non animal derived rennet], Mayonnaise {Soybean oil(47%), Water, Pasteurized egg yolk, Thickener(Starch), Vinegar, Sugar, Salt, Natural Mustard Flavor, Stabilizer(Xanthan Gum), Preservative (Sorbic Acid), Acidity Regulator(Lactic acid), Lemon Juice Concentrate, anti-oxidant (calcium disodium EDTA)}, Basil Pesto Sauce {Olive oil, Sunflower oil, Basil Leaves, Grana Padano ( milk salt, rennet preservative ; lysozyme protein from egg), Parmesan cheese (cowās milk, salt, microbial rennet), Cashew nuts, Salt, Garlic powder}, Lettuce.
Contains Wheat, Milk, Soy, Egg, and Mustard. Prepared in a facility that handles allergens including nuts.