Beef Stroganoff

Made with tender strips of beef, sautéed mushrooms, and onions, all simmered in a rich and creamy sauce, our Beef Stroganoff offers a tantalizing blend of savory flavors. Whether served over buttery egg noodles or alongside fluffy rice, this classic favorite is guaranteed to satisfy your craving for hearty and comforting fare. Elevate your dining experience with our Beef Stroganoff – a luxurious meal that brings the essence of fine dining to the comfort of your own home.

Oven:

Electric 200 / Fan 180 / Gas Mark 6
Pre-heat the Oven
From frozen, remove the sleeve and film. Place on a baking tray in the center of the oven and heat for 40 minutes.
Remove from the oven and allow to stand for 1 minute. Ensure the food is piping hot.
Do not reheat once cooled.

Microwave:
From frozen. remove the sleeve and outer film.
Heat on full power for 12 minutes (850W) / 14 minutes (750W) / 16 minutes (650W)
Remove from the microwave and allow to stand for 2 minutes. Ensure the food is piping hot.
Do not reheat once cooled.

All Cooking Instructions are Guidelines Only, as all appliances vary with both power and age.

Stroganoff Sauce (Unsalted Butter, White Onion, Garlic Puree, Portobello Mushroom, Red Grape Juice, Worcestershire Sauce, Flour, Parsley, Ground Black Pepper, Tomato Ketchup, Salt, Thick Cream, Vegetable Oil, Tomato Paste, Chicken Stock, Paprika, Starch, Water), Beef Cube, Fresh
Beef Stock, Gherkin, Thyme.

Wheat, Milk, Egg. May contain traces of nuts