

Vegan Tofu & Edamame Ramen 260G



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Vegan Tofu & Edamame Ramen for a Green Protein Boost
Dinner’s Ready Vegan Tofu & Edamame Ramen 260G brings together fresh noodles, soft tofu, and vibrant edamame beans in one deliciously balanced bowl. Just add hot water and enjoy a quick, satisfying plant-based meal that’s packed with protein and full of clean, comforting flavour.
Calories: 110
Total Fat 6.2g 8%
Saturated
Fat 2.2g 11%
Trans Fat 0g
Cholesterol 0.2mg 0%
Sodium 76.2mg 3%
Total Carbohydrates 10.1g 4%
Dietary Fiber 3.1g 11%
Total Sugars 1.3g
Added Sugars 0g 0%
Protein 4.3g
Vitamin D 0mcg 0%
Calcium 61.3mg 5%
Iron 1.3mg 7%
Potassium 206.3mg 4%
This ramen is thoughtfully made for those who want nourishing convenience without compromise. The combination of tofu and edamame provides a double hit of plant-based protein, while the fresh noodles give it that slurp-worthy satisfaction you crave. The broth is savory, soothing, and free from artificial ingredients — perfect for busy weekdays, quick lunches, or relaxed evenings. It’s fully vegan, easy to prepare, and hard to resist.
Cooking Instructions :
1. Remove the plastic lid from the container.
2. Add 400 ml hot water making sure not exceeding the maximum fill line.
3.Stir well to mix and enjoy.