Filter
Showing 85–96 of 103 results
-
This Thai delight is one of the authentic tastes made from coconut milk slow simmered and cooked with thai green sauce, fish sauce, fresh lemongrass, galangal, basil leaves, thai red chilli, fresh red jalapeno and added chunks of chicken breast.
-
Slow cooked lamb legs simmered over 5 hours, braised with chunks of potato, carrot, onion, and leek.
-
Handmade artisan durum wheat ravioli stuffed with potato and a dash of truffle oil for a gourmet bite
-
Shredded tuna seasoned with mayonnaise and chopped cucumber, makes for the perfect sandwich spread.
-
Classic rich Vanilla ice cream.
-
Authentic Japanese dessert – luscious ice cream wrapped in a sweet rice flour dough – Mochi is as delicate as it is decadent. And we make ours locally in Dubai.
-
Classic Vegan Mexican chilli with red kidney beans, chickpeas, black eyed beans, cannellini beans, and white beans with roasted sweet potato and butternut squash in a spicy tomato hickory smoked chilli sauce topped with tortilla and vegan cheddar red jalapeno crust.
-
Five chicken flavor profile Healthy Farm vegan meatballs produced locally coated in a rustic tomato and basil sauce topped with vegan cheddar and baked.
-
Rice milk and dark cocoa combine for an unbelievably creamy chocolate ice cream
-
Vegan, handmade durum wheat ravioli stuffed with a decadent mix of our homemade vegan soy-based cream cheese and cheddar cheese
-
These Middle-Eastern vegan bites are made of chickpeas, onions, garlic and a mix of herbs and spices; to give you that crunchy bite sized goodness.
-
Vegan and handmade durum wheat ravioli stuffed with a delicious mix of mashed cooked green peas, vegan cream cheese and fresh mint with added seasoning for a balanced flavour