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Beef Sausage With Mash And Onion Gravy

Trio plump beef sausages on a bed of creamy buttery handpiped mashed potato in a classic rich onion gravy infused with thyme

AED 27.95

Categories: ,

Description

Serving grammage:

550g

Ingredients:

Onion gravy (white onion, vegetable oil, bay leaves, red grape juice, flour, fresh parsley, starch, vegetable stock, water, salt, ground black pepper, molasses, tomato ketchup, thyme, butter unsalted, beef base powder), mashed potato (potato, pasteurized egg yolk, whipping cream, salt, ground white pepper, unsalted butter), beef and onion sausage, thyme

Nutrition:

NUTRIENTS PER 100g Unit %DV
Energy 87 kcal 4
Protein 6 g
Carbohydrates 14 g 5
of which Sugar 3 g
Added Sugar 0 g
Fat 3 g 5
of which Saturates 2.5 g 12
Trans fatty acid 0 g
Fibre 3 g 12
Sodium 92 mg 4
Cholesterol 12 mg 4

Allergens:

Milk, Wheat, Egg. May contain traces of nuts

How to cook it:

OVEN
OVEN
Electric 200 / Fan 180 / Gas Mark 6
Pre-heat the Oven
From frozen, remove the sleeve and film. Place on a baking tray in the centre of the oven and heat for 40 minutes.
Remove from the oven and allow to stand for 1 minute. Ensure the food is piping hot.
Do not reheat once cooled.

All Cooking Instructions are Guidelines Only, as all appliances vary with both power and age

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